Golden Vegetable Soup
This is a great way of getting your vegetable intake up. The turmeric and nutmeg add a lovely flavour- feel
Continue readingRecipes from a country kitchen
This is a great way of getting your vegetable intake up. The turmeric and nutmeg add a lovely flavour- feel
Continue readingThis recipe was whipped from a Waitrose magazine that my mum gave me, I’ve altered it very slightly
Continue readingThis is a beautiful autumn dish. It works best with autumn squash, although butternut can be used but it gives
Continue readingWho doesn’t like pasta? And when it’s got a melting spinach and ricotta filling and a chunky tomato sauce
Continue readingThis cottage pie was a bit of a medley of all the leftover vegetables in the fridge after Christmas, and
Continue readingA mixed pack of wild mushrooms was the inspiration for this delicious, slightly spicy, creamy mushroom stroganoff. Served with tagliatelle
Continue readingThis recipe originated from the Healthy Food Guide website but I’ve altered it slightly. 200g jar of roasted peppers, drained
Continue readingThings like tarte tatin generally require an oven proof skillet but don’t panic if you don’t have one, all
Continue readingThis was a bit of a Waste Not Want Not recipe for me – a Tuesday evening and a
Continue readingThese mini frittata are very easy to make and superb for picnics or lunch boxes. Best served at room
Continue readingI originally found this recipe on the Hello Fresh website but as it isn’t there any more I’m
Continue readingThese tasty burgers are one of my Waste Not Want Not meals, designed to use up all the
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