Paella
This was my first foray into paella so I read quite a few recipes and came up with this one
Continue readingRecipes from a country kitchen
This was my first foray into paella so I read quite a few recipes and came up with this one
Continue readingThis recipe was given to me by a well-travelled friend who has a fabulous Italian cookery book. I’ve tweaked it
Continue readingThis is a beauty. A real summer treat- meat free and full of seasonal vegetables, it’s become our go-to seasonal
Continue readingThis recipe was given to me by a friend, I have no idea where she got it from but between
Continue readingThis is a great way to get more vegetables into your diet, and we regularly have it for a #meatfreemonday
Continue readingThis is a delicious vegetarian/ vegan curry. It’s very filling and has a really rich flavour thanks to the
Continue readingThis is a beautiful autumn dish. It works best with autumn squash, although butternut can be used but it gives
Continue readingThis is a lovely fragrant curry which is easy to make and also looks very impressive. The recipe has been
Continue readingThis cottage pie was a bit of a medley of all the leftover vegetables in the fridge after Christmas, and
Continue readingA mixed pack of wild mushrooms was the inspiration for this delicious, slightly spicy, creamy mushroom stroganoff. Served with tagliatelle
Continue readingThis is a lovey posh pasta bake, perfectly at home as a midweek supper or a dinner party delight. I’ve
Continue readingThis was a bit of a Waste Not Want Not recipe for me – a Tuesday evening and a
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