Category: Vegetarian

Baked Onion Bhajis

Posted on May 10, 2020 by Alison

These bhajis are quick and easy to make and are on the healthy side because they’re not deep fried. They’re

Courgette and Ricotta Tart

Posted on April 22, 2020April 22, 2020 by Alison

This is a lovely light tart to have for lunch on these lovely warm spring days. Ingredients: 175g plain

Moong Dal

Posted on February 19, 2020 by Alison

I was a bit sceptical about making this dhal as I thought it would be too bland and creamy

Roasted Cauliflower Dhal

Posted on March 12, 2019 by Alison

I make this tasty vegetarian dish with yellow split peas instead of red lentils as I like my dhal to

Tomato, Kale and Butterbean Soup

Posted on January 6, 2019January 14, 2020 by Alison

This is a fantastic store cupboard soup- quick to throw together and a really hearty feed to boot. Especially

Squash, Spinach and Chickpea Curry

Posted on May 2, 2018 by Alison

This is a delicious vegetarian/ vegan curry. It’s very filling and has a really rich flavour thanks to the

No Refined Sugar Cashew and Cacao Energy Balls

Posted on February 1, 2018February 1, 2018 by Alison

I’ve based this recipe on a paleo bar that I picked up at a supermarket checkout a few

Cauliflower Cheese Soup

Posted on November 7, 2017 by Alison

Now in my book this is the perfect winter warmer. It’s a great big pan full of comfort and

Sweetcorn Chowder style soup

Posted on October 29, 2017 by Alison

This is a fabulously warming soup for an autumn day. I’ve called it a chowder style soup because a traditional

Golden Vegetable Soup

Posted on October 19, 2017 by Alison

This is a great way of getting your vegetable intake up. The turmeric and nutmeg add a lovely flavour- feel

Fig & Feta Salad

Posted on October 1, 2017 by Alison

This recipe was whipped from a Waitrose magazine that my mum gave me, I’ve altered it very slightly

Roast Squash, Spinach & Goats Cheese Lasagne

Posted on September 14, 2017September 17, 2018 by Alison

This is a beautiful autumn dish. It works best with autumn squash, although butternut can be used but it gives