Moong Dal
I was a bit sceptical about making this dhal as I thought it would be too bland and creamy
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Category: Vegetarian
Roasted Cauliflower Dhal
I make this tasty vegetarian dish with yellow split peas instead of red lentils as I like my dhal to
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Tomato, Kale and Butterbean Soup
This is a fantastic store cupboard soup- quick to throw together and a really hearty feed to boot. Especially
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Squash, Spinach and Chickpea Curry
This is a delicious vegetarian/ vegan curry. It’s very filling and has a really rich flavour thanks to the
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No Refined Sugar Cashew and Cacao Energy Balls
I’ve based this recipe on a paleo bar that I picked up at a supermarket checkout a few
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Cauliflower Cheese Soup
Now in my book this is the perfect winter warmer. It’s a great big pan full of comfort and
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Sweetcorn Chowder style soup
This is a fabulously warming soup for an autumn day. I’ve called it a chowder style soup because a traditional
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Golden Vegetable Soup
This is a great way of getting your vegetable intake up. The turmeric and nutmeg add a lovely flavour- feel
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Fig & Feta Salad
This recipe was whipped from a Waitrose magazine that my mum gave me, I’ve altered it very slightly
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Roast Squash, Spinach & Goats Cheese Lasagne
This is a beautiful autumn dish. It works best with autumn squash, although butternut can be used but it gives
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Spinach and Ricotta Cannelloni
Who doesn’t like pasta? And when it’s got a melting spinach and ricotta filling and a chunky tomato sauce
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Vegetable Cottage Pie
This cottage pie was a bit of a medley of all the leftover vegetables in the fridge after Christmas, and
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