Category: Baking

Salted Caramel Millionaire’s Tart

Posted on April 25, 2019 by Alison

This is a fabulous twist on the traditional millionaire’s shortbread. It’s a gloriously decadent dessert that is a fabulous

Hot Cross Buns

Posted on April 4, 2019 by Alison

This is the best hot cross bun recipe I’ve ever used. It was given to me by my friend Heather

Gooseberry Frangipani Tartlets

Posted on July 2, 2018July 2, 2018 by Alison

When we were children my grandma used to make gooseberry pie and I hated it because the

Pimms Drizzle Cake

Posted on June 19, 2018July 9, 2018 by Alison

This gorgeous cake is a twist on a traditional lemon drizzle cake. It behaves really well, providing you don’t overdo

Low Sugar Coconut Granola

Posted on January 29, 2018February 5, 2018 by Alison

This recipe is based on one I found online but I’ve altered the recipe slightly and put my

Blueberry Financiers

Posted on September 6, 2017 by Alison

This is a great way to use up left over egg whites and you’re fed up with making

Sugar Free Digestive Biscuits

Posted on February 9, 2017March 9, 2017 by Alison

I’m so unbelievably excited to be eating an Actual Biscuit after a month of sugar-free eating (so excited that

Breakfast Bread

Posted on September 19, 2016 by Alison

I’ve been baking my own bread for a couple of years now. I don’t profess to be any kind

Plum Frangipane Tart

Posted on September 11, 2016 by Alison

This is a gorgeous seasonal recipe which can be adapted for all year round by using whatever firm fruit

Bara Brith

Posted on September 6, 2016December 21, 2017 by Alison

I can’t keep this to myself any longer, it’s just too good and you all need to have it

Strawberry Cinnamon Torte

Posted on July 4, 2016July 4, 2016 by Alison

This is quite possibly the simplest dessert I have ever baked, and it always behaves really well which is a

Easy panini dough

Posted on May 2, 2016 by Alison

Everyone likes a panini, right? The lovely crisp outside with the soft warm dough inside and a mouthwatering